10 Delicious Dishes to try in the State of Virginia

1. Pimento cheese A creamy spread made with cheddar cheese, mayonnaise, and pimentos.

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2. Fried green tomatoes - Fried slices of green tomatoes, often served with a remoulade sauce.

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3. Brunswick stew - A hearty stew made with chicken, beef, pork, corn, lima beans, and tomatoes.

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4. Chesapeake Bay blue crabs - Fresh crabs steamed or fried, and served with Old Bay seasoning.

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5. Smithfield ham - A cured ham that is produced in Smithfield, Virginia.

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6. Macaroni and cheese - A creamy and cheesy pasta dish, often topped with bread crumbs.

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7. Apple butter - A spread made from cooked apples, sugar, and spices.

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8. Shrimp and grits - A dish of shrimp cooked in a creamy sauce and served over grits.

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9. Deviled eggs Hard-boiled eggs that are stuffed with a mixture of mayonnaise, mustard, and spices.

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10. Peanut soup - A creamy soup made with peanuts, chicken broth, and spices.

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